fbpx

Baked Butter and Lemon Fish with Herbs and Carisma Potato Wedges

  • 1h
  • 2
  • Medium

Ingredients

Method

STEP 1

Partly boil the potatoes for 15 minutes and then cut into wedges. Marinate with olive oil, oregano, salt and pepper. Add to tray.

STEP 2

Place fish into centre of tray.

STEP 3

Melt butter, add garlic, thyme, lemon juice, salt and pepper and brush over fish. Add sliced lemon and thyme on top.

STEP 4

Cover with foil and bake for 15-20mins. Enjoy!

By Malissa Fedele @malissafedele | malissafedele.com

 

Print Recipe

Share Recipe

Reviews

0.0 out of 5 stars (based on 0 reviews)
50%
40%
30%
20%
10%

There are no reviews yet. Be the first one to write one.

​

Food is for sharing

If you share our passion for great food, sign up for regular recipe ideas to enjoy with your family.

  • This field is for validation purposes and should be left unchanged.

Family Favourites

  • 75
  • 6-8
  • Medium
Carisma Cacio e Pepe Baked Potatoes
  • 40
  • 4
  • Easy
Carisma Patatas Bravas with Chilli Ma...
  • 60
  • 8
  • Medium
Carisma Winter Potato Bake
View Recipes