Carisma Potato Potage

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30
4
Easy

Recipe credit to Justine Schofield from Everyday Gourmet

Relish Justine Schofield’s Potato Potage, a comforting soup with tender potatoes, leek, and onion simmered in rich stock, finished with fresh chives and a drizzle of olive oil for a hearty, flavourful dish.

Ingredients

4-5 Carisma Potatoes, quartered and thinly sliced
1 leek, white and light green part diced
1 brown onion, diced
10g butter
2L chicken stock
2 sprigs thyme
1 bay leaf
Salt & pepper, to taste
Chive, finely chopped, to serve
Olive oil, to serve

Method

STEP 1

Heat a large pot over medium heat. Add the butter, onion, leek and sweat for 8-10 minutes until softened, stirring occasionally.

STEP 2

Add the stock and cook for 5 minutes before adding the potatoes, thyme and bay leaf and cook for a further 10-15 minutes or until potatoes are tender.

STEP 3

Sprinkle chives and drizzle with olive oil to serve.

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