Recipe credit to Courtney Roulston
Savour Courtney Roulston’s Cheesy Carisma Potato Gratin, featuring layers of tender potato slices baked in a creamy mixture of thickened cream, sour cream, cheddar, and Parmesan, topped with fresh dill, lemon zest, and thyme for a decadent, golden gratin
STEP 1
Preheat oven to 190°C. Grease a 10-cup (2.5L) baking dish with the butter. Place potato slices in a large bowl. Add the thickened cream, sour cream, garlic, mustard, cheddar, half the parmesan and half the thyme. Season well. Stir until well combined.
STEP 2
Arrange the potato slices in the prepared dish, overlapping slightly. Pour any remaining cream mixture from the bowl over the potato slices. Sprinkle with the remaining parmesan.
STEP 3
Bake for 1-1¼ hours or until golden and cooked through. Sprinkle with the dill, lemon zest and remaining thyme. Enjoy!
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to respected sir or mam your organisation is very cooperative and grateful so I want to join and accompany you in in Australia country as early as possible.please do the needful sir or mam as per your comfort level.i will try my level best and serve your company with my full dedication.thanking you respected sir or mam yours faithfully mr AMEY SUBHASH KARANDE.
Dear Sir/Madam,
My name is Ousseni Diakite, and I am currently seeking employment in the agricultural sector. I am hoping to secure a stable position and work with your company long-term.
I am a serious, disciplined, courageous, honest, and hardworking individual. I take pride in my work and am always eager to learn new methods to give my best.
I am writing to you with great enthusiasm. I would be very grateful if you would give me the opportunity to join your team and demonstrate my value through my work. I am determined to fully commit myself and contribute to the success of your farm.
Thank you sincerely for considering my application, and I hope to have the opportunity to work with you.
Sincerely,
Ousseni Diakite
5 star this was an beautiful dish. Worth the mess!
Response from Mitolo Family Farms
So glad you love it! It’s incredibly delicious.