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Mashing Potatoes Bubble & Squeak

  • 20
  • 2
  • Easy

Ingredients

  • TO SERVE

Method

STEP 1

Preheat oven grill. Mix together potato, cabbage and peas in a medium bowl and season with salt and pepper.

STEP 2

Heat oil and 1 tbsp butter in a 20cm frypan over med-high heat, add potato mix, press down with a spatula and cook for 8 minutes.

STEP 3

Melt remaining butter, brush the top of the potato mix and place under the grill until golden.

STEP 4

Serve bubble and squeak with crispy bacon, poached egg and leftover gravy.

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