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Soy and Honey Glazed Carisma Potatoes

Recipe credit to Justine Schofield from Everyday Gourmet

Ingredients

Method

STEP 1

Preheat oven to 180°C.

Place the potatoes in a large oven-safe pan. Drizzle with peanut oil, season with salt and roast in the oven for 30 to 35 minutes, or until just tender.

STEP 2

In a bowl whisk together the soy, honey, garlic and sesame oil with 3 tablespoons of boiling water.

STEP 3

Remove pan from the oven and place on the stovetop.

STEP 4

Pour the sauce into the pan of potatoes and cook for a further 5-10 minutes over medium heat, until the glaze becomes sticky and the potatoes are completely coated. Serve with a sprinkle of toasted sesame seeds.

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