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Stephanie Alexander's Oven-baked Carisma Potatoes with Rosemary Salt

  • 30
  • 4
  • Easy

Recipe Credit to Stephanie Alexander

Ingredients

Method

STEP 1

Heat the oven to 200C

STEP 2

Combine the salt and rosemary and spread it on a small plate. With a heavy knife cut each potato in half.

STEP 3

Sprinkle the salt and rosemary mixture over the cut halves.

Step 4

Place the potato halves, cut side up, directly on the oven rack.

Step 5

Bake for 1 hour.

Step 6

Remove to a serving plate. Make a split in each cut half and insert a small slice of butter.

Step 7

Serve at once as the butter starts to melt.

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