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Roasted Carisma Potato, Chicken & Broccolini Tray Bake

Ingredients

Method

STEP 1
Preheat oven to 190C. Place potatoes into a baking tray, drizzle with half the oil and season with salt and pepper.

STEP 2
Dry the chicken pieces with paper towel, place on top of the potatoes, drizzle with the remaining oil and season with salt and pepper.

STEP 3
Add garlic and thyme to the tray and place in the oven to roast for 45 minutes.

STEP 4
Add the broccolini to the tray for the final 10 minutes of cooking time.

STEP 5
Meanwhile, make the salsa. Remove the rind from the lemon and chop the flesh into small pieces. Place lemon into a small bowl and add remaining ingredients. Stir to combine.

STEP 6
Serve the tray bake in the centre of the table (taking care as it will be hot) with the salsa on the side.

Nutritional information (per serve)

Calories: 2171kcal | Carbohydrates: 25.4g | Protein: 50g | Fat: 25.7g | Saturated Fat: 5.5g | Sodium: 229mg | Potassium: 2031mg | Fibre: 10.1g
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