Mitolo Family Farms
Print Recipe
Low Carb Potato & Chicken Green Curry with Green Beans
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30 -
4 -
Easy
Ingredients
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TO SERVE
Method
STEP 1
Place potatoes in a medium saucepan, cover with salted cold water, bring to the boil and simmer until just tender.
STEP 2
Meanwhile, heat the oil in a large pan over med/ high heat, add the curry paste and fry until fragrant.
STEP 3
Add the chicken, stir well to coat the chicken in the paste, add the stock and simmer for 15 minutes.
STEP 4
Add the cooked potatoes, green beans and coconut milk and simmer for a further 10 minutes.
STEP 5
Stir through lime juice and serve garnished with herbs and steamed rice on the side.
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30m 
3-4 
Easy